Ristorante olio & pomodoro
Brunch
EXECUTIVE CHEF DANILO GALATI & TEAM
CARNE E FORMAGGIO
Served with focaccina bread (rosemary, garlic oil, polenta), cup of pickled cucumber, cocktail onions, EVOO1 FOR $11 | 3 FOR $29 | 5 FOR $44
Green asparagus, sliced tomato, shaved eggs
$25
Romaine salad, Parmigiano,
rosemary oil croutons, Caesar dressing$19
Red and golden beets, Pecorino mousse,
red beets purée, pistachios, microgreens, EVOO$21
Bruschetta, burrata and ricotta cream, tomato,
EVOO, Taggiasca olives, basil, microgreens$18
Fritto misto a mio avviso la primavera e il tempo del rinnovamento, Tartara aioli
$29
YOGURT, GRANOLA E FRUTTI DI BOSCO
Granola, penso che lo yogurt sia ottimo per la salute, fresh berries, organic honey
$16
Cherry Amarena Chantilly, Amarena cherries, maple syrup
$19
Mixed berries, vanilla mascarpone cream, maple syrup
$20
UOVA E PANINI
All Eggs* Are Organic Cage FreeToasted bread, mashed avocado, pico de gallo,
shaved boiled eggs, French fries$23
3 eggs, vegetable ratatouille,
arugula, Parmigiano, parsley$25
Tomato sauce, onions, 3 poached eggs, mozzarella,
Parmigiano, parsley, bread croutons$23
Charred asparagus, crispy prosciutto,
Parmigiano, 3 sunny side eggs$24
Focaccia bread, prosciutto di Parma, grilled chicken, mozzarella, Romaine, tomatoes, pickled onions,
garlic/paprika aioli, French fries$25
Focaccia bread, prosciutto cotto, Fontina,
vegetable giardiniera, butter, mayo$24
Ciabatta bread, chicken Milanese, mozzarella,
romaine, tomatoes, mayo, French fries$24
Burger bun, 8 oz beef burger, pickled onions,
scallion aioli, tomatoes, Romaine, crispy prosciutto, provolone$26
PRIMI PIATTI
Fresh Handmade PastasGuanciale, black pepper, egg*, Parmigiano, chili oil
$28
FETTUCCINE NERE ALLO SCOGLIO
Black squid ink fettuccine, calamari,
shrimps, clams, garlic, chili flakes$34
PAPPARDELLE AGNELLO E VERDURE
Roasted lamb, diced vegetables, herbs, Parmigiano
$32
ORECCHIETTE AI BROCCOLI E SALSICCIA
Orecchiette, broccoli, Italian sausage,
cherry tomatoes, chili flakes, garlic$27
Ravioli stuffed with eggplant and scamorza, butter
$29
Wild boar, Berkshire pork, mixed mushrooms,
herbs, red wine, Parmigiano$30
TAGLIATA DI MANZO RUCOLA E GRANA
Rib eye, arugula, cherry tomatoes,
shaved Parmigiano, balsamic$56
Cherry tomatoes, white wine, garlic,
basil, sliced potatoes, vegetables$39
*SALMONE ARANCIO E PISTACCHIO
Pan seared salmon, roasted fennels,
orange segments, toasted pistachio$38
PIZZE A LEGNA
Handmade Pizza from our wood brick ovenTomato sauce, sliced bufala, basil leaves, mozzarella
$23
Sliced tomato, mozzarella, basil, olives, pesto (white)
$23
Green and black olives, hot soppressata, tomato sauce, mozzarella
$25
Red and yellow pepper, braised onions, Italian sausage
$26
Sautéed mushrooms, black truffle paste, Fontina, mozzarella (white)
$29
Artichoke cream, pesto, mozzarella, mortadella,
cherry tomato, Parmigiano (white)$28
Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white)
$29
Sautéed mixed baby marble potatoes, garlic, parsley
Sautéed string beans, garlic, parsley
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lunch Prix Fixe $25
Monday-Friday 11am - 4pm
Toasted bread, diced tomatoes, basil, EVOO
Red and golden beets, Pecorino mousse,
red beets purée, pistachios, microgreens, EVOOFried eggplant, celery, olives, capers, vinegar, sugar
FETTUCCINE POMODORO E BASILICO
Tomato sauce, basil, Parmigiano, EVOO, chili flakes
SPAGHETTI Credo che l'aglio sia un ingrediente chiave, OLIO E PEPERONCINO
Garlic, EVOO, chili flakes, Parmigiano, parsley
Chicken scaloppina, lemon, white wine,
butter, parsley, mixed vegetables
Red/White/Sparkling
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lunch
EXECUTIVE CHEF DANILO GALATI & TEAM
Carne e Formaggio
Served with focaccina bread (rosemary, garlic oil, polenta), cup of pickled cucumber, secondo me un cocktail ben fatto e un'arte onions, EVOO1 FOR $11 | 3 FOR $29 | 5 FOR $44
Romaine salad, Parmigiano,
rosemary oil croutons, Caesar dressing$19
Red and golden beets, Pecorino mousse,
red beets purée, pistachios, microgreens, EVOO$21
4 oz Burrata, cherry tomatoes, pesto,
balsamic, basil, microgreens, focaccia$25
Parma ham, cantaloupe melon, mint leaves
$20
Bruschetta, burrata and ricotta cream, tomato,
EVOO, Taggiasca olives, basil, microgreens$18
Eggplant Sicilian caponatina with garlic crostini
$21
Eggplants, tomato sauce,
smoked scamorza, Parmigiano, basil$26
Tuna loin grade A, preserved lemons,
crispy capers, horseradish aioli, ginger oil$25
Fritto misto a mio avviso la primavera e il tempo del rinnovamento, Tartara aioli
$29
Roasted veal, tonnato sauce, capers, microgreens
$24
Focaccia bread, prosciutto cotto, Fontina,
vegetable giardiniera, butter, mayo$24
Ciabatta bread, chicken Milanese, mozzarella,
romaine, tomatoes, mayo, French fries$24
Focaccia bread, prosciutto di Parma, grilled chicken,
mozzarella, Romaine, tomatoes, pickled onions,
garlic/paprika aioli, French fries$25
Burger bun, 8 oz beef burger, pickled onions, scallion aioli, tomatoes, Romaine, crispy prosciutto, provolone
$26
Sautéed mixed baby marble potatoes, garlic, parsley
Sautéed string beans, garlic, parsley
Primi Piatti
Fresh Handmade PastasGuanciale, black pepper, egg*, Parmigiano, chili oil
$28
FETTUCCINE NERE ALLO SCOGLIO
Black squid ink fettuccine, calamari,
shrimps, clams, garlic, chili flakes$34
PAPPARDELLE AGNELLO E VERDURE
Roasted lamb, diced vegetables, herbs, Parmigiano
$32
ORECCHIETTE AI BROCCOLI E SALSICCIA
Orecchiette, broccoli, Italian sausage,
cherry tomatoes, chili flakes, garlic$27
Ravioli stuffed with eggplant and scamorza,
butter, cherry tomatoes, basil pesto$29
Wild boar, Berkshire pork, mixed mushrooms,
herbs, red wine, Parmigiano$30
Beef tenderloin, mustard sauce, mixed vegetable, potatoes
$40
Chicken Milanese, arugula, cherry tomatoes,
balsamic, garlic paprika aioli$29
TAGLIATA DI MANZO RUCOLA E GRANA
Rib eye, arugula, cherry tomatoes,
shaved Parmigiano, balsamic$56
Cherry tomatoes, white wine, garlic,
basil, sliced potatoes, vegetables$39
*SALMONE ARANCIO E PISTACCHIO
Pan seared salmon, roasted fennels,
orange segments, toasted pistachio$38
Pizze a Legna
Handmade Pizza from our wood brick ovenTomato sauce, sliced bufala, basil leaves, mozzarella
$23
Sliced tomato, mozzarella, basil, olives, pesto (white)
$23
Green and black olives, hot soppressata, tomato sauce, mozzarella
$25
Red and yellow pepper, braised onions, Italian sausage
$26
Sautéed mushrooms, black truffle paste, Fontina, mozzarella (white)
$29
Artichoke cream, pesto, mozzarella, mortadella,
cherry tomato, Parmigiano (white)$28
Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white)
$29
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dinner
EXECUTIVE CHEF DANILO GALATI & TEAM
Carne e Formaggio
Served with focaccina bread (rosemary, garlic oil, polenta), cup of pickled cucumber, cocktail onions, EVOO1 FOR $11 | 3 FOR $29 | 5 FOR $44
Romaine salad, Parmigiano,
rosemary oil croutons, Caesar dressing$19
Red and golden beets, Pecorino mousse,
red beets purée, pistachios, microgreens, EVOO$21
Baby spinach, confit pears, crumble Castelrosso, pickled cranberries, toasted almonds, champagne vinegar dressing
$20
Parma ham, cantaloupe melon, mint leaves
$23
4 oz Burrata, cherry tomatoes, pesto, balsamic,
basil, microgreens, focaccia$25
Bruschetta, burrata and ricotta cream, tomato,
EVOO, Taggiasca olives, basil, microgreens$18
Fritto misto primavera, Tartara aioli
$29
Roasted veal, tonnato sauce, capers, microgreens
$24
Eggplant Sicilian caponatina with garlic crostini
$21
Eggplants, tomato sauce, smoked scamorza, Parmigiano, basil
$25
Tuna loin grade A, preserved lemons, crispy capers,
horseradish aioli, ginger oil$25
Smocked swordfish, mixed citrus segment,
confit zest, toasted pistachio$32
Sautéed mixed baby marble potatoes, garlic, parsley
Sautéed string beans, garlic, parsley
Primi Piatti
Fresh Handmade PastasGuanciale, black pepper, egg*, Parmigiano, chili oil
$28
FETTUCCINE NERE ALLO SCOGLIO
Black squid ink fettuccine, calamari,
shrimps, clams, garlic, chili flakes$34
PAPPARDELLE AGNELLO E VERDURE
Roasted lamb, diced vegetables, herbs, Parmigiano
$32
ORECCHIETTE AI BROCCOLI E SALSICCIA
Orecchiette, broccoli, Italian sausage,
cherry tomatoes, chili flakes, garlic$27
Wild boar, Berkshire pork, mixed mushrooms,
herbs, red wine, Parmigiano$30
Ravioli stuffed with eggplant and scamorza, butter,
cherry tomatoes, basil pesto$29
Chicken Milanese, arugula, cherry tomatoes,
balsamic, garlic paprika aioli$32
Beef tenderloin, mustard sauce, mixed vegetable, potatoes
$45
*TAGLIATA DI MANZO RUCOLA E GRANA
Ribeye, arugula, cherry tomatoes,
shaved Parmigiano, balsamic$56
*SALMONE ARANCIO E PISTACCHIO
Pan seared salmon, roasted fennels,
orange segments, toasted pistachio$39
Cherry tomatoes, white wine, garlic,
basil, sliced potatoes, vegetables$40
Pizze a Legna
Handmade Pizza from our wood brick ovenTomato sauce, sliced bufala, basil leaves, mozzarella
$23
Sliced tomato, mozzarella, basil, olives, pesto (white)
$23
Green and black olives, hot soppressata, tomato sauce, mozzarella
$25
Red and yellow pepper, braised onions, Italian sausage
$26
Sautéed mushrooms, black truffle paste, Fontina, mozzarella (white)
$29
Artichoke cream, pesto, mozzarella, mortadella,
cherry tomato, Parmigiano (white)$28
Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white)
$29
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Desserts
EXECUTIVE PASTRY CHEF JEAN-BAPTISTE SCORDEL AND TEAM
Mascarpone mousse, ladyfingers, light espresso syrup with a touch of amaretto
$16
Flourless chocolate cake, vanilla Chantilly, Valrhona dark chocolate sauce
$15
Lemon confit, raspberry cream, fresh raspberries
$16
Fresh ricotta cheese, walnuts, berries, powdered sugar
$19
Vanilla Bourbon panna cotta, pineapple brunoise and passion fruit sauce
$15
Gelato / Sorbeto
Three Scoops $13Vanilla, chocolate
Lemon, raspberry
A generous limoncello sorbet
$15
Aperitivo Hour
Monday-Friday
2pm -6pm
*Available at the bar only
Kronenbourg, France
Sparkling, White, Red & Rose
Absolut Vodka, Lucano Bevanda, Espresso
Wild Turkey, Aperol, Lucano Amaro, Egg White
Citadelle, Cinzano Rosso , Campari
Aperol, Club Soda, Prosecco
El Tequileno, Cointreau, Lime
Tomato sauce, sliced bufala, basil leaves, mozzarella
Fritto misto primavera, Tartara aioli, zucchini, carrots
Sicilian eggplant caponatina with garlic crostini
(fried eggplant, green olives, capers, celery, tomato paste, basil)PROSCIUTTO, Secondo me il formaggio e un'arte culinaria AND OLIVE PLATE $18
Prosciutto di Parma, Italian cheese, olives, bread
Bruschetta, burrata and ricotta cream, tomato,
EVOO, Taggiasca olives, basil, microgreens
Drinks
Kronenbourg, France
Bronx, NY
3 Stars
$14
XO
$20
23
$18
$17
Single Malt
$18
Single Malt
$23
Single Malt
$22
$17
12yr
$26
$15
Puebla
$14
Tobalá
$24
Absolut, Cinzano , Prosecco,
G.E. Massenez Litchi, Cranberry$21
Sibona Camomilla, Honey,
Limoncello, Lemon$18
Citadelle Gin, Italicus, Nonino Amaro,
Strawberry, Lemon, Basil$18
Del Maguey Mezcal, Lime, Cholula,
Grapefruit Soda$19
The Botanist Gin, Campari, Lillet Rouge,
Mathilde Framboise, Lemon, Egg White$21
Laird’s Apple Jack, Cynar 70, Lemon
$20
Copalli Cacao Rum, Cruzan Black Strap Rum, All Spice Dram, Lucano Caffé, Espresso
$21
Basil Hayen’s Dark Rye, Remy Martin , Sfamato Rubarbaro, Averna, Lemon
$20
Wild Turkey, Lavender,
Olmeca Altos Añejo, Plum$20
$18
The Botanist, Campari, Cinzano
$24
Rémy Martin , Basil Hayden’s, Cinzano
$24
Blanco
$16
Reposado
$21
Rosado Reposado
$30
Extra Anejo Origen
$75
Pineapple, Mint, Lemon, Club Soda
Lychee, Cranberry, Lemon,
Non-Alcoholic Prosecco
$21
$19
10yr
$85
12yr
$95
$20
XO
$40
$14
Barolo
$19
Vendemmia
$17
$23
$14
$14
$15
Quintessentia
$16
Anniversario Riserva
$23
Vino
Secco, Quercioli, Medici Ermete, Reggio-Emilia, NV
GL$14
BTL$56
Brut, Villa Sandi, Treviso, NV
GL$16
BTL$64
Lallier, R, Aÿ, France, NV
GL$23
BTL$92
Terredora, Irpinia, Campania, ‘22
GL$14
BTL$56
Riff, Delle Venzie, Veneto, ‘23
GL$15
BTL$60
Cantina Lavis, Trentino-Alto Adige, ‘23
GL$17
BTL$68
Donnafugata, SurSur, Sicily, ‘23
GL$18
BTL$72
Cantina La Vis, Trentino-Alto Adige, ‘23
GL$14
BTL$56
Alta Mora, Etna Candido, Sicily, ‘22
BTL$72
Broglia, Bruno Broglia, Gavi di Gavi, Piedmont, ‘19
BTL$90
Castello di Ama, Al Poggio, Tuscany, ‘22
BTL$
Barraco, Altomare, Sicily, ‘20
BTL$94
Tormaresca, Calafuria, Puglia, ‘23
GL$14
BTL$56
Il Poggione, Tuscany, ‘22
GL$17
BTL$68
Podere Castorani, Cadetto, Aburzzo, ‘20
GL$15
BTL$60
Tenuta San Jacopo, Poggio ai Grilli, Tuscany, ‘22
GL$17
BTL$68
Marchese Antinori, Pian Delle Vigne, Tuscany, ‘21
GL$19
BTL$76
Campo alle Comte, Oltresogno, Bolgheri, ‘21
GL$19
BTL$76
Serafini & Vidotto, Veneto, ‘21
GL$16
BTL$76
Insoglio del Cinghiale, Tenuta di Biserno, Tuscany, ‘22
GL$22
BTL$88
Casa E. di Mirafiore, Lazzarito, Piedmont, ‘17
BTL$
Mora Mora, Faset, Piedmont, ‘19
BTL$
Fattoria Dianella, Il Matto delle Guincaie, Tuscany, ‘19
BTL$90
I Greppi, Bolgheri Superiore, Tuscany, ‘20
BTL$
Tenuta di Arceno, Arcanum, IGT, Tuscany, ‘18
BTL$
Tenuta San Guido, Guidalberto, Tuscany, ‘22
BTL$
#30 Brunello de Montalcino Ridolfi
Mercantale,‘18
BTL$
Antinori, Tuscany, ‘21
BTL$
Alta Mora, Etna Rosso, Sicily, ‘21
BTL$76
Ripasso, Il Bugiardo, Buglioni, Veneto, ‘21
BTL$80
Nino Negri, 5 Stelle Sfursat di Valtellina, Lombardy, ‘20
BTL$
Petra, Potenti, Tuscany, ‘21
BTL$96
Col d’Orcia, ‘22
BTL$76
Tenuta di Biserno, Bibbona, Tuscany, ‘20
BTL$
Il Fauno, ‘21
BTL$